We are in July! That means the School Nutrition Association’s Annual Nation Conference is just around the corner. Today we thought we would talk about a favorite new product of ours.
This piece of equipment takes not one but two of our heat systems and combines them to enhance your food quality. This is, of course, the Moisture-Temp Retherm Oven.
What makes this product so special? Well, not only can you reconstitute food that had been previously refrigerated or slacked. You can also use the moisture and temperature controls to not only reheat but to cook your product!
Made with the same high-quality stainless steel FWE is known for, the RH-18-MT even sports removable tray slides and can support pans full of heavy food items.
This model has an easy to use touch screen control that allows you to pre-set a number of settings from time, temperature, even humidity level eliminating that need for someone to keep an eye on it.
The Moisture-Temp Retherm will be at the show, be sure to stop by Booth #1490 and ask about the 3 Phase Electrical Optional Accessory!