* NEW Series for 2014 EZ Glide – Quiet Ride Patient Delivery Cart (ETC-1520-10), with sound buffering components and smooth, agile handling. Providing maximum reliability for hushed environments that require concentration and tranquility. ...
Read More New Model of FWE Heated Holding with Humidity Control
* NEW Model of Clymate IQ® FWE will roll out its new model by introducing a new compact Precision Humidity and Temperature Technology, Heated Holding Cabinet (PHTT-1220-8). This compact unit can be safely placed on counter...
Read More Somethin's Always Cookin' At FWE
Somethin’s always cookin’ at FWE and this time they’re literally smokin’ as they introduce a new line of cook and hold ovens with a brand new “smoker” feature. The company has spent months developing...
Read More FWE‘s Mobile Heated Banquet Carts are at the Heart of Every Banquet Operation
As seen in the Products section of the June issue of Foodservice Equipment & Supplies Magazine, FWE‘s Mobile Heated Banquet Carts are at the heart of every banquet operation. FWE offers the greatest number of...
Read More FWE Sponsors "Healthy Recipes Made Easy" Webinars Series
FWE is teaming up with the not-for-profit Organic School Project (OSP) to support “Healthy Recipes Made Easy” Webinars that are targeting K-8 School Foodservice Directors, Managers, and Registered Dietitians. The objective is to combat...
Read More FWE Sets A New Marketing Pace
FWE is a company known for quality cooking, holding, serving, refrigeration, transporting, and bar equipment. Only recently have they begun to earn a new reputation – that of “marketing innovator.” That’s because FWE is...
Read More FWE Banquet Carts Serve 40 to 4000
Whether feeding 40 or 4000, FWE‘s Mobile Heated Banquet Carts are at the heart of every banquet operation. FWE offers the greatest number of choices and the largest selection of capacities in the industry. ...
Read More FWE Proves They've Got What It Takes
Stop by Booth #4051 at the NRA Show to see what it takes to run your foodservice operation more efficiently, effectively, and profitably. FWE will have a representative sampling of their entire line on...
Read More FWE Toasts Dom Perignon Winners
FWE ran a unique promotion at NAFEM 2011. In addition to featuring their full line of cooking, holding, transporting, refrigeration, and bar equipment at the show, FWE also celebrated NAFEM 2011 by raffling off...
Read More Reduce Food Shrinkage – Improve Food Flavor
Low Temperature Cook & Hold (LCH) Ovens from FWE use radiant and gentle air circulation to provide the best possible food flavor without overcooking or dehydration. The end results are juicy meats that require...
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