Get up close and personal with the latest solutions FWE offers.
FWE Certified Foodservice Professionals (CFSP) will be on hand to demonstrate all the newest equipment available, field questions and collaborate on the opportunities that lay ahead.
Highly mobile, extremely durable and built for your needs in mind, FWE prides itself on specialty and custom solutions that others won’t touch and recognizes the value of the special opportunities and custom requests which separate us from the rest.
With over 60 years of experience, crafting solutions across a broad base of applications, customers, and markets, FWE has established itself as a leader in Heated Mobile Banquet Carts and Cabinets. Awarded “Best in Class by Consultants…” three years in a row, FWE continues to innovate and customize rethermalization ovens, cook & hold ovens, beverage carts, mobile bars and mobile refrigeration.
Keep bulk foods flavorful and savory for hours and keep product as hot and crispy (or moist) as desired. Our custom selection of caster wheels allow for transport over almost any terrain.
FWE’s Universal Humi-Temp Servers (UHS) are among the most versatile solutions and best performing heated bulk food cabinets on the market today.
UHS cabinets fit a wide variety of sizes in trays, pans and racks. Stocked with a unique set of adjustable tray slides and uprights, you can hold almost any combination of trays and pans. Making this a truly universal solution for banquets and buffets.
ENERGY STAR® is the trusted symbol for energy efficiency. The ENERGY STAR® label was created to reduce pollutants, carcinogens and greenhouse gas emissions by the inefficient use of energy.
With even more specially configured access utilizing Pass Through and Dutch Door designs, customers may now purchase any number of FWE’s most popular Heated Holding Mobile Cabinet solutions, knowing with full confidence that they have now been awarded a certificate of compliance to meet ENERGY STAR® standards.
These new configurations are now part of the growing stable of FWE products that include top selling Heated Holding Carts and Cabinet solutions which have earned the privilege of displaying the ENERGY STAR® logo. Pass Through access (doors on front and back) are one of the most popular configurations FWE can provide on the Universal Heated Server UHS12, Moisture-Temp MTU12 , and the PHU12 Heated Proofer cabinet.
The Dutch Door design puts two doors on one compartment (upper and lower). This will dramatically reduce heat loss when opening the cabinet to access trays, pans or plated food inside. Less initial heat loss means quicker recovery to set temperature keeping overall temperature and moisture within a tighter range. This translates into energy savings and assures that food is kept at the proper, consistent temperature without drastic drops in heat and no loss of quality.
ENERGY STAR® recognition is an indicator to consumers wishing to meet standards that help save money and protect the environment. Consumers, using FWE’s ENERGY STAR® Heated Holding cabinets, can now purchase and deploy energy efficient products that operate with energy efficiency. Consumers know, with certainty, that these products will provide savings on energy bills without a sacrifice to features and performance.
FWE products earn the ENERGY STAR® label by meeting the rigorous series of tests and standards set forth in ENERGY STAR® program requirements. The United States EPA establishes these specifications on the a set of key guiding principles which include, “significant energy savings nationwide”, “deliver the features and performance… addition to increased energy efficiency”, “product energy consumption and performance… verified”, and more.
FWE products have always been built with high standards for durability and quality of performance which ensure that there is no tradeoff between the energy efficiency and overall performance customers have come to expect.
The use of quality insulation from top to bottom reduces heat loss from the base and other areas prone to leaking. Tight seals and precision bends are conducive to reducing heat loss and make for even heat distribution and humidity containment. Excellent controls, electronics and sensors also make for precision adjustments to maintain temperatures within an exceptionally tight range.
FWE recognizes the challenges compliance and standards that many of our customers face. We focus on them, knowing that solutions will be found… solutions that provide better value, safety, and energy savings. It’s your vision and your experience that we embrace in order to design more efficient equipment. At FWE, it’s all about you. It always has been.
Call FWE us now at800-222-4393 to speak with one of our foodservice specialists and help us design a solution that’s right for you.