SNA ANC is less than a week away! This Product Highlight is one of FWE’s most popular series. CLYMATE IQ!
One of many great achievements FWE has designed over the years, the CLYMATE IQ series gives you complete control over heat and humidity. How do we do this?
With intelligent heat and moisture sensors throughout the unit. CLYMATE IQ can tell if the ambient moisture or heat has risen or fallen and adjusts to hold the user-defined settings.
FWE knows that consistency is key. Air is circulated throughout the unit, meaning no hot or cold spots making your food stay kitchen fresh.
Warm up times as quick as 30 minutes and recovery times as fast as 3 minutes; it is no wonder the CLYMATE IQ series has become a customer favorite!
If you are at the SNA ANC show stop by booth 1490, to see what you have been missing. We will have the PHTT-12 model with Dutch Glass Doors on display, one of the many optional accessories available for CLYMATE IQ!
Today we have a cabinet series built for transport. Our Dry Serving Wells are perfect for school applications!
On the top of the model are wells to serve heated fresh food, while inside are heated holding compartments to allow for quick refills to keep those hungry students or fans happy. The heated dry well comes standard with an easy to use magnetic workflow handle giving it a sleek look while still being functional.
One of the great features of nearly any FWE model is the ability to mix and match a nearly limitless list of optional accessories to make your unit completely unique, take for example the sneeze guard that protects your food from contamination and the tray slide shelf that allows a place to rest trays as it moves through your operation.
Here is our favorite feature: the well and the cabinet temperatures are totally independent of each other. Each cavity has its own control dial allowing for precise temperatures for your food.
These dry wells can accommodate 12”x20” pans, 18”x13” trays or even GN 1/1s! Talk about versatility!
At the upcoming SNA ANC from July 14th – 16th we will have one of our Well units on display come on down to booth 1490 and take a look and see for yourself why FWE is the best in foodservice equipment design.
This piece of equipment takes not one but two of our heat systems and combines them to enhance your food quality. This is, of course, the Moisture-Temp Retherm Oven.
What makes this product so special? Well, not only can you reconstitute food that had been previously refrigerated or slacked. You can also use the moisture and temperature controls to not only reheat but to cook your product!
Made with the same high-quality stainless steel FWE is known for, the RH-18-MT even sports removable tray slides and can support pans full of heavy food items.
This model has an easy to use touch screen control that allows you to pre-set a number of settings from time, temperature, even humidity level eliminating that need for someone to keep an eye on it.
Are you afraid of your product getting too moist? We thought ahead on that one and installed an automatic venting system that releases excess moisture without you having to do anything.
Same goes for the Water Pan as the RH-18-MT auto fill system takes the worry and the work off your shoulders.
The Moisture-Temp Retherm will be at the show, be sure to stop by Booth #1490 and ask about the 3 Phase Electrical Optional Accessory!
FWE remains on the cutting edge of Foodservice design and nowhere is that more evident than in our Humidified Pizza Holding Cabinets. We know that pizza is one of the kid’s favorites but that we also know that pizza is best kept warm.
FWE’s pizza heated holding cabinets buys time, giving operators tremendous flexibility in food production strategies. Our Cabinets hold open or boxed pizzas up to 18 inches and two boxes deep!
When you are trying to keep pizza warm, you run the risk of drying it out, not with FWE’s Pizza Holding Cabinet. With our innovative Humi-Temp system, we precondition the cabinet environment with circulating moist air. The gentle air movement ensures hot and fresh pizza for hours.
There are a plethora of optional accessories to boot! On the model going to the show, you will see a beautiful graphic wrap (imagine your logo there!) A full bumper to make sure that the cabinet is protected during transport. And a full Lexan door, that allows you to keep an eye on that delicious pizza.
This is just one of the pieces coming to the SNA ANC show this year. Be out on the lookout for more deep dives on the other amazing products FWE will be bringing!
Food Warming Equipment Company recently returned from the National Restaurant Association Show in Chicago, IL. This year FWE unveiled new products and updates to existing lines. Brand new products like the innovative Clymate IQ® Drawers.
What is the NRA Show? Well, show.restaurant.org has this to say:
“The National Restaurant Association Show is a can’t-miss opportunity to discover the latest innovations in food and beverage and network with over 66,000 foodservice professionals from around the world. Here’s all the information you’ll need to register, book your travel, and get the most out of this incredible four-day experience.”
Every year, the NRA show hosts thousands of professionals from all across the food service industry. FWE is proud to have a large presence at this show, so close to our corporate headquarters and sales office in Crystal Lake, IL.
Thank you to each and every person that stopped by our booth to learn about what’s new at FWE.
This year we were excited to announce the Clymate IQ® Precision Heated & Humidified Holding Drawer! The new series of FWE Drawer Warmers employs the same Precision Holding Temperature Technology (PHTT) found in all of our best-selling Clymate IQ® series of cabinets.
Available soon, with a selection of single, double or multiple drawer versions. Contact us for further details.
FWE has many designs and styles to accommodate the standard 12″ x 20″ shallow pans, and pans up to 6″ deep.
Standard and Side Load designs allow for narrow or shallow openings against walls and counters in the kitchen.
Solid stainless steel and built with the quality
you have come to expect with FWE products.
These warming drawers hold vegetables, potatoes and pasta hot, moist and flavorful. Stage hot beef, pork, poultry, and fish and retain flavorful juices at the precise temperature and humidity that you set.
The Drawer is great for concession stands, convenience stores, quick service restaurants, bistros & cafes, cafeterias, country clubs, nightclubs & bars.
For a limited time Special Offers of FREE SHIPPING* are available on select products. FWE will feature several Heated Holding Cabinets solutions specially selected to accommodate pizza service at pizzerias, cafeterias, restaurants, grab and go convenience stores and more. Click here for more details.
From point-of-sale display units, to under counter access, to full size cabinets, FWE has a pizza solution for everyone.
OurSpecial Offeron the new HHS series of heated shelving. Designed as a solution for the Grab-and-Go, pick-up process. Perfect for anyone serving pizza pies or pizza by the slice, as well as any variety of hot products that need to be kept warm for carry-out.
FWE is offering free shipping on several Heated Pizza Cabinetsthat eliminate hot & cold spots by circulating hot air throughout the cabinet. Click here for more details and specs.
This year promises to be bigger than we’ve seen in many years. Economic forces are looking up and aligning with “hungry” investors looking to get off the sideline and take action on new opportunities. The NRA Show for 2017 looks to be a place to make those big opportunities happen. New innovations and improved models by FWE will make the best of those opportunities.
The National Restaurant Association’s (NRA) annual Show featured over 2,500 exhibitors and covers well over a half million square feet of exhibition hall space on 3 levels of Chicago’s McCormick Place,
Know your way around with the NRA Show, mobile app for 2017. With this app you can find us, other exhibitors, map your course, find educational sessions and more. Choose “NRA Show 2017” and tap “GET“.
Get up close and personal with the latest solutions FWE offers.
FWE Certified Foodservice Professionals (CFSP) will be on hand to demonstrate all the newest equipment available, field questions and collaborate on the opportunities that lay ahead.
Highly mobile, extremely durable and built for your needs in mind, FWE prides itself on specialty and custom solutions that others won’t touch and recognizes the value of the special opportunities and custom requests which separate us from the rest.
With over 60 years of experience, crafting solutions across a broad base of applications, customers, and markets, FWE has established itself as a leader in Heated Mobile Banquet Carts and Cabinets. Awarded “Best in Class by Consultants…” three years in a row, FWE continues to innovate and customize rethermalization ovens, cook & hold ovens, beverage carts, mobile bars and mobile refrigeration.
This post-punk alternative band formed in Las Vegas, NV back in 2001 by members Brandon Flowers and Dave Keuning who originally found each other through a newspaper advert. Since their inception, The Killers have had massive success and headlined venues such as Coachella, Lollapalooza, the Hollywood Bowl and Wembley Stadium.
With a sound, that is not easily defined, their music incorporates inspirations of pop theatricality along with an intense retrospective. Since their onset in the early 2000’s they share the same inspirations of bands such as; She Wants Revenge, Franz Ferdinand, Modest Mouse (and others of the early to mid noughties) that borrow inspirations from the likes of Oasis, The Smiths and artists such as David Bowie.
Don’t miss this rare opportunity to see this intimate, VIP dinner and concert performance of the band named at the World Music Awards “The World’s Best Selling New Group” in 2005.