Food Warming Equipment Co. (FWE) kicked off 2016 with the a system of smaller, efficient Cook & Hold Ovens, Heated Holding “Hot Box” Cabinets and Precision Humidity Controlled solutions. Designed for Point-of-Purchase (POP) at convenience stores and chain...
Read More FWE Cook and Hold Smoker for Release, early 2012
The CHSK series of Cook-and-Hold Ovens, which launch in the new year, includes a 2 stage smoker that offers a light 15- minute or a standard one- to two- hour smoke. The units...
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