Categories
Trade Shows and Expos

FWE Exhibit Features Everything Pizzerias Need

 Cook | Hold | Transport | Serve | Refrigeration | Bars

Visit Booth #1157 at the Pizza Expo to see every solution your pizzeria needs to serve fresh, hot pizzas. Food Warming Equipment (FWE) will feature a number of Heated Holding Cabinets at this year’s Pizza Expo in Las Vegas. Among them are the company’s patented Humi-Temp Pizza Cabinets that eliminate hot & cold spots by circulating hot, moist air throughout the cabinet. Pizza operators control the moisture in order to achieve the perfect results they want – whether it’s crispy thin crust or a thick deep dish that melts in your mouth. From display units to under counter units to full size units, FWE has a cabinet for everyone.

FWE can even provide custom graphic solutions that wrap around their cabinets and include everything from logos to photos and text.  Perfect for advertising and promotions.

Pizza_Cabinet_Wrap

On the cooler side of things, FWE will feature their Commercial Refrigerators that stand up to the most demanding and punishing environments. Using a forced air “Cold-Temp” system that maintains balanced temperatures, FWE Refrigerators also have exclusive “Food Sentry” controls that offer the ultimate performance and accurate cabinet temperatures. Stop by and see it all at the Pizza Expo – Booth #1157.

For more information, contact FWE (800)222-4393  www.fwe.com

Or email sales@fwe.com for more information with our foodservice professionals.

 

 

NEWS RELEASE

Information Contact: Curt Benson

Categories
Applications and Niche Markets Company Promotion

Wrigley Field Goes Deep Dish This Season… With Giordano’s Pizza

Built in 1914, Wrigley Field turns 100 this year.  Host to the so many concerts, events and major league legends, any Chicago Cubs fan will tell you there’s nothing like enjoying a game at the Wrigley.

Beyond the game play there are the company of friends, the beverages, and the presence of just being in such a legendary landmark.  Now, as part of a $500 million commitment to renovations and addition of new restaurants, 2014 marks the introduction of delicious Giordano’s Pizza.

Giordano’s opened in 1974 with its innovative new twist on the traditional Chicago Deep Dish Pizza, and added a layer of crust to the top.  Thus creating the “stuffed” pizza.

Today Giordano’s finds itself the official pizza peddler of the Chicago Cubs and Wrigley Field.  Also, 2014 will be a year that fans of U2, Prince, Eric Clapton and Bowie will be able to enjoy the amazing flavor of hot Giordano’s Pizza.  Many, for the first time ever.

Keeping all that pizza hot and fresh for over 42,000 fans is a host of Food Warming Equipment Heated Holding Cabinets (model: TS-1633-36P).  FWE has many of decades of experience in keep the quality of flavor and freshness to the standards that people have come to expect from world class Pizzerias and Stadiums around the world.

Chicago Cubs Chairman Tom Ricketts said in a statement.  “This partnership is going to further enhance the fan experience and deliver signature Chicago deep-dish pizza to Cubs fans all season long.”  We, here at FWE, hope to continue being a part of this enhanced experience for the next 100 years.  

Giordano’s, is yet another example of how FWE does pizza right.

Giordano's Deep Dish Pizza

Giordano’s Deep Dish Pizza