FWE – School Equipment Specials for SNA ANC 2014

Making history at SNA...
Making history at SNA…

Join Food Warming Equipment Co. (FWE) and the School Nutrition Association (SNA) from July 13th –16th, 2014 at the Boston Convention and Exhibition Center, for SNA’s 68th Annual National Conference in the Cradle of Liberty, where more than 6,000 attendees, including school nutrition professionals, industry members and allied organizations, are expected to gather to experience a conference that will surely go down in history as one of the most informative, engaging and exciting that SNA has ever offered.

School_Specials_2014(banner)In honor of this event, FWE is resurrecting the successful School Foodservice Equipment Special again this year, ahead of the SNA Annual National Conference (ANC). School Orders must accompany an FWE quote with project name and PO.’s must be submitted by December 31, 2014 for immediate delivery. Click here for a PDF of this promo.

As always, FWE will be there at the Boston Convention Center at Booth #351, offering more solutions for the specific needs of School Foodservice directors, consultants and all the people who facilitate in feeding the millions of children across the US.

There is still a bit of time to register for the School Nutrition Association ANC that will showcase the latest products in foodservice trends, innovations and legislation for the demanding requirements of the School Foodservice industry. Check out this year’s Agenda and register ASAP

We've Got What it Takes for Schools – Stop by FWE Booth #317 at ANC

As seen in the School Nutrition Association’s ANC Conference Guide – FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively.

Stop by the FWE Booth #317 at ANC this year to enter to win a full size Clymate IQ Heated & Humidified Holding Cabinet as well as view Live Cooking Demo’s featuring OSP from the “Healthy Recipes Made Easy” webinar series.

FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.  

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

We've Got What it Takes – Clymate IQ® Holding Cabinets and Retherm Ovens for Schools

As seen on the SNA website’s CN Marketplace, FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.   

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

 

We've Got What it Takes – Clymate IQ® Holding Cabinets and Retherm Ovens for Schools

As seen on the CSI Food Pro website, FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.   

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

 

FWE at the Texas School Show at Bill Dickie Ent Booth #538

As seen in the annual Texas Association for School Nutrition’s (TASN) conference guide, FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. Stop by Bill Dickie Ent’s booth at this years Texas School Show Booth #538 to learn about FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens that help schools prepare and serve hot meals on time.  

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

 

We've Got What it Takes – Clymate IQ® Holding Cabinets and Retherm Ovens for Schools

As seen on the SNA website’s CN Marketplace, FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.   

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

 

We've Got What it Takes – Clymate IQ® Holding Cabinets and Retherm Ovens for Schools

As seen on the CSI Food Pro website, FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.   

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

 

We've Got What it Takes – Clymate IQ® Holding Cabinets and Retherm Ovens for Schools

As seen on the SNA website’s CN Marketplace, FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.   

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

 

We've Got What it Takes – Clymate IQ® Holding Cabinets and Retherm Ovens for Schools

As seen on the CSI Food Pro website, FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.   

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

 

We've Got What it Takes – Retherm Ovens and Clymate IQ® Holding Cabinets for Schools

As seen in the California School Nutrition Association’s publication, Poppyseeds, Spring edition – FWE has Got What it Takes for school foodservice operations to run more efficiently and effectively. FWE’s Clymate IQ® Heated and Humidified Holding Cabinet and Retherm Ovens help schools prepare and serve hot meals on time.  

FWE Retherm Ovens prepare large volumes of product and serve has a holding cabinet once the food has reached the set cook time or temp by use of an automatic hold feature. Operators load product and are free to walk away until they are ready to serve. FWE Retherm ovens are available in a variety of sizes for use with trays, pans, baskets and roll in rack applications.    

The FWE Clymate IQ®  Heated and Humidified Holding Cabinet keeps food at optimum serving temperatures through peak serving periods. Portable and easy to use, it is perfect for short-term staging and extended holding times, eliminating hot and cold spots with minimal operator involvement.